We've said it before and we'll say it again: Practice makes perfect. Even when it comes to the improbable art of long-distance parotta throwing. If there were an Olympic gold medal for doughy discus throw, this South Indian chef would surely take it.
Watch and marvel:
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6 Comments
so fantastic.
woah
Now that's awesome.
Fun! Like the Seattle flying fish!
woah,,this is awesome..
neat!!
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